Category: The best recipes

Celebrate Mardi Gras with jelly shots in the traditional colors of purple, green, and gold!MORE+LESS-Updated September 6, 20173packets unflavored gelatin1/2cup sweetened condensed milk1cup flavored vodka (such as caramel, vanilla, whipped cream or cake flavor)2tablespoons Irish creme liqueurFood coloring (purple, green, yellow)24dollops whipped cream or vanilla frosting3bottles green, purple and gold pearl candy beadsHide Images1Lightly coat a small dish with cooking spray, and then using a paper towel, wipe out the dish.

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A crystal clear Caribbean blue cocktail treat turned into a fun Jello shot!MORE+LESS-2/3cup Rose& 39;s™ lime juice2envelopes unflavored gelatin3/4cup agave tequila (the silver, or clear kind!)1tablespoon sugar or agave nectar (1 to 2 tbsp is fine, to taste)Large crystal sugar for garnish, if desiredHide Images1Pour lime juice, sweetener and water in a saucepan, sprinkle with gelatin.

1medium sweet onion, diced3carrots, peeled and diced1small green bell pepper, diced2cups fennel, finely sliced1teaspoon crushed red pepper flakesZest and juice of 1 lemon1can (14.5 oz) of fire roasted tomatoes5cups low sodium chicken broth12oz tilapia fillets, cut into 1 inch pieces12jumbo shrimp, cleaned, peeled with tails on2cups green cabbage, finely shredded1cup radishes, sliced thin1lemon, cut into 6 wedgesHide Images1Prepare all vegetables for stew; set aside.

Prep 15minTotal3hr15minServings12Chocolate lovers will be delighted with these delicious Mexican chocolate truffles. And, they’re so delicious that no one will believe you didn’t just buy them at a grocery store.MORE+LESS-Ingredients3cups bittersweet chocolate1-1/4 teaspoons ground cinnamon1(14 oz) can condensed milk1teaspoon almond or vanilla extract3tablespoons cocoa powderStepsHide Images1Boil 1-1/2 cups of water in a small pot over medium-high heat.

Prep 10minTotal10minServings4A perfect sip for backyard BBQs and picnics!MORE+LESS-ByWit and VinegarUpdated September 18, 2017Ingredients1lb strawberries, hulled and cut in halfJuice of two limes or one lemonVodka or tequila, optionalStepsHide Images1In a blender combine the strawberries with 1/2 cup water and blend for at least 30 seconds to make sure mixture is thoroughly blended.

Prep 10minTotal40minServings8This delicious, cheesy dish helps you get a fresh and filling dinner on the table with just a few minutes of prep.MORE+LESS-Updated September 20, 2016Make withPillsbury Grands! BiscuitsIngredients1can (16.3 oz) Pillsbury™ Grands!™ refrigerated biscuits1/2lb (about 8 slices) thinly sliced deli turkey, diced1cup shredded mozzarella cheese (4 oz)1/4teaspoon ground black pepper1cup halved cherry tomatoes1/4cup shredded fresh basil leavesStepsHide Images1Heat oven to 375°F.

Prep 2minTotal3minServings1Margaritas are a perfect way to liven up a party or a family gathering, and these cranberry margaritas are no exception. Cheers!MORE+LESS-IngredientsSugar as garnish (optional)Fresh cranberries as garnish (optional)StepsHide Images1Mix the tequila, orange liquor, lemon juice and cranberry juice in a cocktail shaker or in a big glass.

Pull on your footie pajamas and wallow in any post-holiday sorrows with these over-the-top pancakes, designed to indulge your let down with all the stuff you love!MORE+LESS-Updated September 11, 20171/2cup Original Bisquick™ mix1/2cup Betty Crocker™ Super Moist™ rainbow chip cake mix1/2cup Baileys™ Irish Cream1/2cup chocolate-hazelnut spread (like Nutella®)1/2cup wavy potato chips, crushed2tablespoons rainbow sprinklesHide Images1In a medium bowl, whisk together Bisquick, cake mix, Irish cream and egg.

Put down the take out menu – you can make delicious orange chicken yourself with all the same great sweet and tangy flavor!MORE+LESS-1whole chicken (3 to 4 lb)1teaspoon each salt and pepperHide Images1Grate some fresh ginger and the garlic, combine it with all the other glaze ingredients and bring it to a boil.

Real baked beans made with pinto beans, porter, brown sugar, and bacon of course.MORE+LESS-Updated December 2, 20142cups dried pinto beans or 2 (16 ounce) cans1/2large bell pepper, diced1(15 ounce) can stewed tomatoes2chipotle peppers, minced2tablespoons adobo sauce from chipotle peppers1 1/2cups dark brown sugar2tablespoons dark molasses1heavy pinch salt and pepperHide Images1If using dried beans, soak them overnight in cold water and cook according to package.

Prep 15minTotal35minServings3Turn Red Velvet Cake Mix into brownies to make these Valentine Day treats.MORE+LESS-ByBaker PeabodyUpdated May 11, 2017Ingredients1box (15.25 oz) Betty Crocker™ Super Moist™ Cake Mix Red Velvet1can (12 oz) Betty Crocker™ Whipped Frosting Fluffy WhiteStepsHide Images1Pour the cake mix into a large bowl.

Spike your guacamole with all the makings of a margarita. This boozy appetizer is about to become the best dip ever.MORE+LESS-Updated October 4, 20171tablespoon agave nectar2tablespoon + 1 teaspoon flake salt1/2jalapeño, seeded and finely diced1/2shallot, finely diced1/4cup finely chopped cilantro1bag Food Should Taste Good™ tortilla chips blue cornHide Images1Rim the edge of a small glass serving bowl with agave and two tablespoons of flake salt.

This dinner recipe is a mix of two delicious dishes. Sloppy Joes inside of lasagna, all made in a slow-cooker.MORE+LESS-1/2large white onion, diced1green bell pepper, diced1can (6 oz) Muir Glen™ organic tomato paste2tablespoons Worcestershire sauce2cans (14.5 oz) Muir Glen™ Organic Diced Tomatoes Fire Roasted1pinch of salt and pepper6to 8 wide and flat no-boil lasagna noodles2to 3 cups shredded cheddar cheeseHide Images1In a large sauté pan, brown the beef over medium-high.

Polenta is an underrated ingredient when it comes to snacks and dips.It could function about a million different ways when it comes to these types of appetizers. Mix it with extra liquid and some cheese and you have a tasty polenta dip. Let it harden and you have a serving vessel for a myriad of slaws or other toppings.

Step aside, boring cheese balls! This pecan, cranberry, blue cheese beauty is coated in toasted bread crumbs and parsley for a fun twist on the traditional nut-covered cheese ball.MORE+LESS-Make withProgresso Breadcrumbs2packages (8 oz each) cream cheese, softened1package (5 oz) crumbled Gorgonzola cheese, softened1/4teaspoon ground red pepper (cayenne)1/2cup sweetened dried cranberries, chopped1/2cup chopped pecans, toasted1/2cup Progresso™ plain panko crispy bread crumbs1/4cup chopped fresh parsleyAssorted crackers, if desiredHide Images1In medium bowl, beat cream cheese, Gorgonzola cheese, honey, red pepper and salt with electric mixer on low speed 1 to 2 minutes or until mixed and fluffy.

Try this simple side dish for your next family dinner or holiday party!MORE+LESS-Make withProgresso Breadcrumbs1large head cauliflower, cut into florets4tablespoons unsalted butter, melted3/4teaspoon garlic powder1/4teaspoon black pepper2/3cup Asiago cheese, finely grated1/3cup Progresso™ Panko Crispy Bread Crumbs PlainHide Images1Preheat the oven to 400°F.

Layers of colorful crepes with Yoplait® vanilla yogurt in between.MORE+LESS-2cups Bisquick™ Original baking mixRed, yellow, blue and green food coloring4containers (4 oz each) Yoplait® Whips!® Yogurt Vanilla CrèmeFresh raspberries, for toppingHide Images1In a large bowl, stir together Bisquick™, milk and eggs until well combined.

Italian flavors you know and love, served with Mexican flair.MORE+LESS-BOLOGNESE28oZ Muir Glen™ Organic Crushed Tomatoes Fire Roasted1/2cup grated parmesan cheeseTAMALE1teaspoon cracked black pepper8large collard greens leavesHide Images1Make the sauce: On high heat with a splash of oil, brown the meats until they are cooked through.

A Thai yellow curry recipe for chicken, jazzed up with pineapple and basil.MORE+LESS-Curry Paste2inches ginger (roughly thumb-sized)Hide Images1Remove the stringy outer pieces of lemongrass and slice the tender lemongrass heart into small rounds. Place all the curry paste ingredients into the food processor and process until smooth.